Menu Monday

Monday:
First course: Roasted sweet potatoes with dip
Main course: Singapore noodles
Dessert: Lemon muffins

Tuesday:
First course: spinach salad
Main course: cheesy black bean quesadillas
Dessert: apple slices with peanut butter

Wednesday:
First course: Pickled veggie salad
Main course: Curried tofu wrap
Dessert: pineapple chunks

Thursday:
First course: Moroccan salad
Main course: Home made mac and cheese (the oven-baked type, not the quick stovetop type)
Dessert: chocolate mousse

Friday is, of course, Good Friday, and the daycare will be closed! My family, however, will be eating Ginger poached salmon on rice, ratatouille, and salad. No dessert, because we’ll have had the chocolate mousse already, and we rarely eat dessert.