It’s Not All Mary Poppins

Menu Monday

First course: chef salad
Main course: stuffed peppers
Dessert: apricot oatmeal muffins

First course: Indian-style cauliflower
Main course: ginger-baked tofu
Dessert: bananas

First course: cucumber salad
Main course: felafels in pita with yogurt sauce
Dessert: home made applesauce

First course: mixed cooked veg with peanut sauce
Main course: Spinach pie
Dessert: apricot muffins

First course: raw veggies and dip
Main course: baked pasta with spinach and chevre sauce
Dessert: gelato

April 29, 2013 - Posted by | food | , ,

1 Comment »

  1. What makes the cauliflower Indian-style? All sounds delicious!

    Comment by May | April 29, 2013 | Reply

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